The warranty work on our RV has been completed and we are on the road again. We left Indiana, and crossed the Michigan state line, where we discovered Cornwell’s Turkeyville! Located just off I64, Turkeyville was started in 1968 by the Cornwell family as a one room eatery. The restaurant has expanded, and now seats a couple hundred diners.The Cornwell Family grow their own turkeys, and everything on the menu is Turkey. Perfect – as we both enjoy a good turkey dinner. It was delicious, and a terrific value at $8/plate.
(There are no bridges to go under to get to Turkeyville.)